Experience.
My passion for food and learning has brought many new, fun and delicious dishes to the table. And for me, it's not just my job. It's what I love to do the most. As a chef, there is nothing more rewarding than showing your love for others through your food.
The Agora Hotel
Head Chef
Feb/2025 – Present
Alexander the Great
Executive Chef
Aug/2024 – Dec/2024
Annabelle Hotel
Sous Chef
May/2023 – Apr/2024
Plus Sea Lifestyle Bar
Executive Chef
Apr/2021 – Oct/2022
Vardinogiannis Family
Private Chef ( Athens & Mykonos )
Aug/2020 – Aug/2021
Demetriades Group
Sep/2019 – Mar/2020
Alasia Boutique Hotel
Executive Chef
Jan/2017 – Jan/2019
Diamanté Blu
Executive Chef
Nov/2016 – Jan/2017
Uptown Square
Chef de cuisine
Apr/2016 – Sep/2016
Café la Mode
Executive Chef
Nov/2015 – Apr/2016
Grand Resort
Chef de partie
Mar/2015 – Nov/2015
Frankies Social
Executive Chef
Dec /2014 – Mar/2015
Rumours Bar
Executive Chef
Aug/2014 – Dec/2014
Four Seasons Hotel
Cook at Vivaldi Restaurant
Jun/2011 – Aug/014
Amathus Hotel
Cook at Lunch Buffet & Breakfast
Feb/2007 – Jun/2011
Golden Arches Hotel
Cook at Lunch Buffet & Breakfast
Aug/2006 – Feb/2007
